We had two common problems. We were gluten intolerant and we didn’t like the gluten-free food options available to us. So, we decided to make our own, and The Gluten Free Brothers was born.
We use high-quality ingredients that are not only certified gluten-free; they’re also non-GMO verified, vegan, and certified kosher. Our products include protein. And it’s good, plant-based protein. That’s why The GFB’s products satisfy your cravings for good-for-you snacks but they don’t leave you hungering for more 10 minutes later.
Once we got the hang of making our amazing recipes, we wondered what else our company could make. A more supportive workplace? A stronger community? Even a healthier planet?
It turns out that with a little (or sometimes a lot of) effort, even a small company like ours could do all of those things. That’s why we’ve put in the work to become a Certified B Corporation, transforming our plant into a zero-waste facility that runs on solar and wind power and staffing it with an inclusive hiring policy.
We don’t just say we make good-for-you foods in good-for-you ways. We live it.
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