5 Reasons Why We hand-picked Caffè di Artisan Coffee for You
You value Your Health. The Environment. Quality. New Approaches. We have for you a coffee that’s in sync with these values – because industrial, machine-made coffee just doesn’t cut it.
Caffè di Artisan is a Globally Awarded Food tech company revolutionizing the coffee industry through its path-breaking “machine-free” premium coffee concept, and this is why we hand-picked it for you.
Pure, Real Coffee
Caffè di Artisan coffee is the way coffee was meant to be. The world’s finest beans. Gradient Roasted. Fresh Ground.
Then, slow, artisanal extraction in an artisanal micro-filtery over days (No. It isn’t cold brew). Packaged into biodegradable single-serve pods.
This process teases out all the natural sugars, oils and goodness from the beans, delivering a gorgeous zesty well-rounded coffee with a lingering finish – something a quick extraction in a machine never can.
Coffee Machines are full of harmful bacteria and, worse
University studies have shown that coffee machines are the ‘germiest places in the kitchen’ and also attract roaches & pests.
Plus, hot water passing through hard plastic or aluminum pods for the machine also means that some of this leaches into your coffee.
Caffè di Artisan’s “machine-free” tech delivers a luxury coffee experience without machines and without these unwanted elements.
The Healthiest Coffee on Planet Earth
Caffè di Artisan’s liquid coffee is made from Alkaline water, which will never give you acidity.
Coffee machines play havoc with your stomach. Coffee has oils that coat the inner pipes of coffee machines over time. These oils turn rancid, and the rancid oils dissolve into your coffee each time hot water passes through the pipes again. THAT is the reason for the acidity! Not the Coffee.
Caffè di Artisan coffee is chock-a-block with the goodness of anti-oxidants, vitamins and minerals because it has only two ingredients: Pure Alkaline water and premium Coffee beans. No preservatives. None whatsoever.
It is certified Kosher, non-GMO and is Keto and Paleo-friendly.
No more Environmental or Plastic Guilt
Caffè di Artisan coffee comes in bio-degradable pods.
As per studies using the ASTM5511 Tests, the pods Biodegrade around 90% in just over 2 years.
And results so far show that they degrade in seawater too.
A single home coffee machine uses half a million watts of power every year, so you cut your carbon footprint substantially, too, by going machine-free with Caffè di Artisan!
Your favourite Gourmet cafe-style drinks Anywhere Anytime
How cool is that!
With Caffè di Artisan, enjoy your favourite gourmet Americano, Cappuccino, Espresso, Latte, Frappè or whatever at home, on a drive, at a hotel, in the wild…actually anywhere at all.
You are no longer tied to cafes or coffee machines.
An introduction to Intuitive Eating by our friends Brooke Miller & Alyssa Miller, both Registered Dietitians. They can be found on Instagram @nutrition.for.mamas & @the.mama.well.
Intuitive Eating is the establishment of a relationship with eating and food that honors both physical and mental health.
Intuitive Eating consists of 10 principles of self-care eating framework, which integrates instinct, emotion, and rational thought and was created by two dietitians, Evelyn Tribole and Elyse Resch.
To Get You Started, Here are 3 Tips on Becoming an Intuitive Eater:
1. Eat regularly throughout the day and don’t skip meals. If you skip meals and show up to a meal overly hungry, you will likely eat past fullness.
2. Add in some type of movement daily that you enjoy to boost your energy and mood; walking counts!
3. Ditch the scale & tune in to other body cues instead like: hunger, fullness, & how food makes you feel. The book “Intuitive Eating” is a great resource to start!
Your Personal Trainer created a workout perfect for all levels. Enjoy your workout with Kelsi, one of our favorite Fit Snack Trainers, this month!
Fit Snack Fitness Challenge
Fitness Challenge Levels:
Beginners – Perform it 1x through at your own pace. The video takes you through each exercise. Enjoy the stretch at the end.
Moderate to High Intensity: Build the intensity by working up to 6 Rounds where you will repeat round 2 and 3 in between the warm-up and cool down! Challenge yourself with pace and form.
Motivation What are your goals? What steps are you taking each day to reach your goals? IG @fitsnack #FueledByFitSnack
Meditation & Mindfulness
Relieving Stress
*How to become your own healer*
Work with the Elements – Our environment is made to help us live, flourish and heal. The sun gives us energy, the lakes and streams give us hydration, the plants give us Oxygen. We are supported by our Earth in every way, everyday it is how we survive and thrive on our Earth.
Here are a few easy to do things that you can do to become your own healer.
When you have pain or negative thoughts: Ask the sun to take heal your pain and to transform your thoughts into healing energy. Ask out loud while laying in the grass. Practice, practice practice.
Feeling heavy? Go for a swim, but let yourself lay in the water and ask out loud, “Water, take my heaviness, transform it into light, help me to feel lighter”, Practice, Practice Practice.
All levels Vinyasa Flow
Breath of Clarity
Enjoy this breathing exercise when you need clarity.
Breath in for 3 slow seconds
Breathe out for 6 slow seconds
Repeat this breathing pattern until you get into a cadence for about 5 minutes.
Once you are finished, check in with your mind.
Notice how your mind is less busy and you have more clarity
Breathing is easy. So do this anytime you want to experience some clarity or in preparation for a meditation.
Fit Snack Nutritionist Created and Approved Recipes
4 mushrooms, chopped and lightly sautéed in 1 tbsp soy sauce and 1 small garlic clove
4 spears or asparagus, lightly sautéed in 1 tbsp lemon juice and 1 tsp olive oil
Fresh parsley, chopped
To Make Glazed Tofu:
1 (11oz) block of firm tofu, prepared according to pack instructions and sliced into small cubes
2 tbsp cornflour
1 tbsp oil
1 tbsp sesame oil
4 tbsp soy – or tamari for a gluten-free option
2 tbsp maple syrup
Juice of 1 lime
1 tbsp rice vinegar
1 tsp sriracha or 1/2 tsp chilli powder
2 garlic cloves, minced
1/2 tbsp grated fresh ginger
Toss the tofu cubes in a bowl with the cornflour.
Heat 1 tbsp oil in a large non-stick skillet on a medium-high heat and cook the tofu until golden brown – about 5-7 minutes. Transfer onto a plate and leave to the side while you prepare the sauce.
Return the skillet to the heat and add 1 tbsp of sesame oil. Add the garlic and ginger and cook for 1 minute, then add the rest of the sauce ingredients.
Cook for another minute until it thickens slightly, then add the tofu cubes.
Cook for another couple of minutes until the tofu pieces are evenly coated with the sauce.
Bakery on Main has hit the ground running and they haven’t skipped a thing! Our friends at Bakery On Main use the finest whole nuts and their special process creates the undeniably crunchy granola clusters and so much more! The process is in a dedicated gluten free facility, so whether you are enjoying a granola bar or heating up some oatmeal, you don’t have to worry.
SOFT AND CHEWY GRANOLA BARS
These irresistible granola bars are certified organic and are full of organic whole grain.
Good source of Fiber
Real chocolate Chips and PeanutButter
Kosher Parve
Convenient and Delicious!
A unique blend of quinoa, amaranth, ancient grains, and certified gluten free oats. This superfood is full of wholesome goodness and there is no sugar added!
Unsweetened Instant Oatmeal
Ancient Grain & Seed Superfood
Combining a unique blend of certified gluten-free oats with ancient grains quinoa and amaranth, you won’t be able to resist the wholesomeness of our Traditional Unsweetened Instant Oatmeal!
Ready to add some goodness to your day? Go to www.bakeryonmain.com to purchase any of these and more
Are you ready to go craize-y for these toasted corn crackers. Craize crackers is shifting the concept of crackers as we know it, they are giving these crackers the perfect Latin twist.
“ONE CRACKER, LIMITLESS POSSIBILITIES”
These crispy snacks are certified non gmo, kosher, gluten free, and vegan so you can snack without the guilt! Locally made in the USA, craize uses just a few healthy ingredients that provide authentic flavor and fun diversity from Latin America. Craize’s Guava cracker is a really unique one. Guava is a tropical fruit found in areas such as Central and South America. This exotic flavor pairs wonderfully with cheese, but can also be paired with dark chocolate spread or ice cream.
“So flavorful and crunchy, you’ll never look at a tortilla chip the same way again” -Craize
To purchase visit gocraize.com and use fitsnack20 for 50% off purchase
Beef jerky is something many of us reach for when we are on the go to satisfy our hunger or to fuel our workouts. This month we have some bacon jerky; That’s right bacon jerky that doesn’t sacrifice flavor to keep you living a healthy lifestyle. Over at Wicked Cutz they have made it their mission to create convenient, great tasting, high protein snacks that don’t sacrifice flavor. Wicked Cultz jerky is an all-natural hormone free high protein craft jerky. Not to mention it comes in a variety of flavors and heat. So, whether you are looking for something so satisfy a savory craving or a sweet one, Wicked Cultz guarantees you will love the wickedly awesome flavor.
Wicked Cutz Breakfast Style Bacon Jerky is a simple, but flavor packed jerky reminiscent of simpler times and joyous mornings eating breakfast with your family and loved ones. A traditional, buttery, all natural Bacon like your mom used to fry up on a Sunday morning, but without the mess. This mouthwatering new Bacon Jerky is your favorite Breakfast food in a convenient grab-n-go bag and is packed with protein, not to mention it’s preservative and gluten free
Bacon Jerky comes in Applewood, Old Fashioned Maple, and Siracha Style. Free of :
High Fructose Corn Syrup
Gluten free
Free of Preservatives
“America’s favorite food now comes prepared in a grab and go Wicked Cutz Jerky pouch delivered directly from heaven to your door”- Branch Warren
From Wicked Cutz-
“Our overarching mission at Wicked Cutz is to give consumers convenient, great tasting, high protein meat snacks so they don’t have to sacrifice flavor while pushing themselves to live a healthier lifestyle. Therefore, our core product is an all-natural, hormone free, high protein craft jerky. In 2018, brand owner Scott James who formerly owned and founded one of the World’s largest supplement companies; BSN, came to his business partner and former Pro Bodybuilder Branch Warren and proposed they join forces to create the best and most unique craft jerky company that would dominate the industry. Scott built his last business from the ground up in 2001 and grossed over $750 million in revenue over a 10 year period. In 2010 Scott sold his business and now follows his dream of owning this incredible jerky company with Branch. “
To purchase go to wickedcutz.com and use fitsnack20 for discount.
